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+1 212-287-0107
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239 E 5th St, New York, NY 10003, United States
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Explore the featured selections!
Japanese Wagyu Course
Orange Juice
Colorful Monaka
Matcha Affogato
About
Sukiyaki Shabu Shabu GEN
Welcome to Sukiyaki Shabu Shabu GEN, a culinary gem nestled in the vibrant heart of New York City’s Lower East Side. Offering an exquisite blend of tradition and taste, this restaurant specializes in the art of sukiyaki and shabu shabu, creating an unforgettable dining experience steeped in authentic Japanese hospitality.
Upon stepping inside, you are greeted by warm smiles and an ambiance that invites relaxation and enjoyment. The journey begins with their standout dishes: the delicately sliced A5 Japanese Wagyu, lovingly prepared to ensure a sumptuous melt-in-your-mouth experience. Customers rave about the rich flavors and tender texture, with one enthusiast noting the joy of indulging in a delightful sukiyaki and shabu shabu feast. Each meal is cooked to perfection, using your preferred style—many recommend a medium-rare option for the ultimate flavor.
The signature sukiyaki and shabu shabu hot pots feature fresh vegetables and high-quality beef swirled in a simmering, flavorful broth. The sound of ingredients gently swirling in the pot evokes a sense of culinary artistry, capturing the essence of this unique dining experience. Accompanied by rich ponzu and creamy sesame sauces, every bite delivers a harmonious balance of flavors that delight the palate.
Appetizers such as Agedashi Tofu and Wagyu Over Rice with Caviar are perfect for teasing the taste buds before diving into the main attractions. Customers have showered praise on the generous portions and the impeccable quality of the ingredients, making it a must-visit for anyone who appreciates fine Japanese cuisine.
What truly sets Sukiyaki Shabu Shabu GEN apart is its dedication to exceptional service. Guests frequently highlight the attentive staff, who not only guide diners through the menu but also share the stories behind each dish. This level of engagement adds a personal touch that transforms a meal into a cherished memory. Many patrons, including those celebrating special occasions, have left with smiles, thanks to the thoughtful service and delightful surprises, such as complimentary dishes or birthday celebrations.
For those seeking an intimate date night or a gathering with friends, Sukiyaki Shabu Shabu GEN is the perfect spot. It's more than just a meal; it’s an enchanting journey into the heart of Japanese culinary traditions, crafted with care and presented with warmth. Make your way to 239 E 5th St and experience the joy of this underrated treasure in NYC. Your taste buds will thank you!
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“ Underrated Wagyu spot. We had two of the Japanese Wagyu sukiyaki and one of the shabu shabu and everyone left very happy and full. We eat a lot of Wagyu so we know what’s up. Our server Yu was the best they even gave us free Wagyu sushi that was also incredible! ”
“ Loved the shabu shabu. High quality wagyu. Must try the wagyu sushi. Sanjida was our server and she was very kind and helpful. Loved the energy of the place. Definitely will be coming back. ”
“ We celebrated my son’s birthday with a delicious dinner of Shabushabu and Sukiyaki—everything was absolutely fantastic! Our server, Alice, took such great care of us and her service was perfectly done. To top it all off, the staff surprised us with birthday ice cream and a cheerful birthday song. It was such a special evening filled with happiness and great memories. Huge thanks for making it so wonderful! ”
“ Sukiyaki Shabu Shabu GEN Nestled in the heart of the Lower East Side, Sukiyaki Shabu Shabu GEN offers an unforgettable dining experience that blends tradition with culinary excellence. As soon as you step in, you're greeted with warm smiles and a genuine sense of hospitality that sets the tone for the evening. The star of the show here is their sukiyaki and shabu shabu hot pot, where thinly sliced beef and fresh vegetables are delicately swished in a simmering seaweed broth. The name "Shabu Shabu" itself mimics the sound of ingredients gently swirling in the pot—a delightful touch that adds to the charm of the meal. We opted to cook our beef medium rare, a recommendation that turned out to be spot on. Each bite was a revelation, with flavors unfolding in layers and textures that delighted the palate. The accompanying ponzu and creamy sesame sauces provided the perfect balance of tanginess and richness, elevating the experience to a symphony of taste. What truly sets Sukiyaki Shabu Shabu GEN apart is their attentive and personal service. The staff not only guided us through the menu but also shared stories about the origins of each dish, adding depth to our dining experience. It's clear that they take pride in delivering not just a meal, but a journey through Japanese culinary traditions. Whether you're a seasoned connoisseur of Japanese cuisine or a newcomer eager to explore, Sukiyaki Shabu Shabu GEN promises an evening of warmth, flavor, and genuine hospitality. Make sure to visit soon for a taste of Japan right here in NYC! #ShabuShabu #JapaneseCuisine #LowerEastSideEats #FoodieAdventure ”
“ Very good selection of fine meats and a perfect date spot. The dip and eat is finely sliced and is ready to eat in seconds. Their sister store Yakiniku Gen used to be Yakiniku West on 8th! ”
“ Step away from the freezing cold and warm up with Sukiyaki Shabu Shabu Gen conveniently located in the East Village. Open the doors to this simply yet elegant restaurant filled with umami aromas. This evening, we enjoyed both the American and Japanese Wagyu sukiyaki course with a delicious potato salad and melt-in-your-mouth A5 Wagyu sashimi on their special monthly menu. We also paired with a shochu and a suntory draft beer that compliments our meal very well. The sukiyaki courses also come with an appetizer trio that prepares you for the main course. Each cut of meats simmering in the sukiyaki simply melts in your mouth bursting with flavor. Add some veggies and let the flavors seep in! Their wonderful and attentive staffs also help cook your meal to perfection. After finishing all meats and veggies, they also help simmer up some udon noodles that has the perfect texture and taste. For dessert, the set course also comes with almond pudding but I highly recommend upgrading to the matcha affogato. It cleanse your palate and leaves you refreshed. ”
“ As a longtime hotpot lover, this was my first time trying Japanese hotpot, and I absolutely loved it! Sukiyaki Shabu Shabu GEN gave me a whole new appreciation for the lighter, more refined flavors of Japanese-style hotpot. It’s not heavy or overpowering, but the comfort it brings is so real and deep. I had the Japanese Wagyu Course and American Wagyu Course, and both were incredible. The quality of the meat was amazing, so tender and flavorful. The Japanese Wagyu Sushi with Ikura, Sea Urchin and the one with Caviar were also standouts. Each bite felt like a little luxury moment. For drinks, I tried the Berry Drop and Virgin Pina Colada, both refreshing and beautifully presented. Overall, this spot is a must-visit if you’re curious about Japanese hotpot or just want a comforting, high-quality meal in a calm and welcoming atmosphere. I’ll definitely be back! ”
“ I just wanted to express my sincere appreciation for the outstanding service I received. Ask for Yasue! She’s really attentive, professionalism, and friendly attitude truly made my experience exceptional. Thank you for going above and beyond! 5 stars ”